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Bayonet Fork 6 2/3 in - Le Thiers par Goyon - Junier Wood Handle Goyon Chazeau - Thiers - 25148
Professional kitchen knives
In stock
148.00 €
The Bayonet Fork lets you hold a piece of meat (roast rib - poultry - leg of lamb) when carving. It is just the job for barbecues (turning over small pieces of meat, sausages, chops, etc.).
OUR ADVICE : This items can be combined with a carving, kitchen or slicing knife.
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Made in Thiers (France)
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Stainless Steel
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100% Forged
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Juniper Wood Handle
Description
The teeth and the bolster of Le Thiers par Goyon - K Sabatier Blade Fork are forged in a single mass of stainless steel. The steel Z50C13, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool, great cutting power, cutting hardness and balance.
Juniper Wood handles are manually set and mounted on the tang using two through rivets. From forging to packaging, we garantee that all our operations are performed in the Thiers region in FRANCE by skilled workers to ensure a professional quality craft finish.
Features
By Blade Size
6 - To 6 2/3 - 8 1/3 in (17 - 21 cm)
By Using
09 - Fork
By kind of Handle
13 - Juniper Tree
By kind of Steel
1 - Stainless Steel
Line
06 - Le Thiers par Goyon
Customize blade
No
Customize handle
No
Washing-Machine
04 - No recommended
Handle
Juniper Wood
Rockwell Hardness
From 55 to 57 HRC
Blade Size
6 4/5 in (17 cm)
Autres produits Goyon Chazeau - Thiers Le Thiers par Goyon
Out stock - Price on demand
Out stock - Price on demand
Out stock - Price on demand
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125.00 €