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Ham Knife10 in with Air Pockets Sabatier - 1110JA25APOA
Professional kitchen knives
Thin, flexible, long-bladed knife with hollows
The knife for cutting thin slices of cured or cooked ham. The hollows (or Air Pockets) prevent the slices from sticking to the blade.
- Made in Thiers (France)
- Stainless Steel
- 100% Forged
Customisation
Engrave the blade or the handle of your knife for a personalized gift
Description
The whole knife is forged in a single mass of stainless steel. The steel Z50C13, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool, great cutting power, cutting hardness and balance.
POM handles are manually set and mounted on the tang using three through rivets.
From forging to packaging, we garantee that all our operations are performed in the Thiers region in FRANCE by skilled workers to ensure a professional quality craft finish.